Operate cash register to itemize and total customer purchases. Job functions & functional task elements: • Operating cash register • Cash register buttons chest height • Scanning items • Transferring purchases to another cart Materials/Tools/Equipment • Cash register • Handheld scanner • Carts
The Produce Manager is responsible for the produce department and its staff. You will be responsible for ordering, receiving, merchandising, and maintaining correct pricing on all produce products. You will also be responsible for servicing all customers in this area, ensuring all their questions are answered and their needs are fulfilled. As a member of this vital department, you must ensure all products being sold are fresh and merchandised correctly. It will be your responsibility to be informed on all current and future market trends on produce items. You will also be responsible to ensure your department meets all HACCP guidelines.
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